by justcookwithmichael | May 29, 2020
Try out this traditional Portuguese Bacalhau casserole! Bacalhau a Gomes de Sa – Salt Cod Casserole Try out this traditional Portuguese Bacalhau casserole! 2 lbs bacalhau (salt cod)2 lbs potatoes (peeled, ¼" slices)2 onions (¼" slices)6 eggs...
by justcookwithmichael | May 29, 2020
Learn how to make this Italian style salsa. Drizzle over vegetables or meat for freshness. Tomato Coulis – Italian Salsa Learn how to make this Italian style salsa. Drizzle over vegetables or meat for freshness. 4 tomatoes (quartered, core removed)¼ cup green...
by justcookwithmichael | May 29, 2020
In this recipe you will learn to make a savory olive tapinade that is great over fish or on crackers. You will be left with plenty of extra tapinade to eat the next day when believe it or not, it tastes even better. Swordfish with an Olive Tapenade In this...
