Passion Fruit Pudding | Pudim de Maracujá

Passion Fruit Pudding | Pudim de Maracujá

Passion Fruit Pudding 10 passion fruits3 oz pineapple or orange Jell-O 1 cup hot water.5 cup cold water14 oz condensed milkFor the sauce:2 passion fruit.25 cup water.25 sugar Cut your passion fruit and a half and scoop the pulp out into a small bowl. Save the pulp of...
Bolas de Berlim | Algarve, Portugal Beach Donuts

Bolas de Berlim | Algarve, Portugal Beach Donuts

Bolas de Berlim are Portuguese custard filled donuts. These donuts originated in Berlin, Germany and are believed to have been brought over by a Jewish family in the 1930s. They were originally jam filled but were adapted to a custard filling when they came to...
Portuguese Almond Tart | Bolo de Amêndoa

Portuguese Almond Tart | Bolo de Amêndoa

This Portuguese Almond Tart, or Bolo de Amêndoa, is a delicious treat. The sweet, nutty flavor is classic to Portugal. The smell alone is reason to make this tart! Portuguese Almond Tart | Bolo de Amêndoa This Portuguese Almond Tart, or Bolo de Amêndoa, is a delicious...
Canja | Portuguese Chicken Soup

Canja | Portuguese Chicken Soup

Canja is the Portuguese equivalent to chicken noodle soup. This soup is believed to have originated in India, and is now eaten in variations across Asia. Perfect served on a cold day or as a warming treat to someone who isn’t feeling well. Canja | Portuguese...